2 T butter 1 T olive oil 1 onion, diced 1 1/2 c carrots, sliced 1 1/2 c celery, sliced 4-6 cloves garlic, minced 1/3 c all-purpose flour 8 c unsalted or low-sodium chicken broth 1 T granulated chicken bouillon or cubes 1 T dried parsley or 3 T fresh 1 t dried oregano 1 […]
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We made some really great fish tacos. Fish taco sauce: 1/2 c sour cream 1/3 c mayonnaise 2 T lime juice (1 medium lime) 1 t garlic powder 1 t sriracha sauce Cilantro lime slaw: 14oz bag of cole slaw 1 c plain greek yogurt 1/2 c packed fresh cilantro 1/4 c lime juice 1/2 […]
Steeped Grains (30 min) 1.0 lb Munich 0.5 lb Crystal 80L 0.5 lb Carapils Additions 90 min: 75 oz canned pumpkin 90 min: 8.0 lb Golden Light LME 10 min: 2.5 tsp Cinnamon 10 min: 1.5 tsp Nutmeg 10 min: 1.25 tsp Allspice Hops 60 min: 1 oz Northern Brewer 30 min: 1 oz UK […]
My first mead. I did it about as simply as I could. 1 gallon water 3 lb pure natural (raw unfiltered) local honey 1 pkg Lalvin EC-1118 sparkling wine yeast Steps I used: Boil 1 gallon water for 10 minutes. Cool to 95F in sink ice bath. Pitch yeast and stir. Pour in 3 lb […]
Steeped Grains (30 min; 150-165F) 1.0 lb Crystal 20L 0.5 lb Cara-Pils Sugars 9.3 lb Extra Pale (Pilsen) Malt Extract 2.0 lb Table Sugar (Sucrose) Hops 75 min: 1.0 oz Summit 20 min: 1.0 oz Simcoe 10 min: 1.0 oz Summit 5 min: 1.0 oz Simcoe 5 min: 1.0 oz Amarillo Dry hopped in secondary: […]
2 T olive oil 2 c bell peppers (any color), diced 2 c black beans, rinsed and drained 1 c corn 1 c onion, diced 4 cloves garlic, minced 2 t cumin 2 t chili powder salt and pepper to taste 1/2 c cilantro, chopped 8 medium tortilla shells 4 c shredded cheese Innards: Heat […]
Thai peanut sauce Udon noodles Romaine lettuce / spinach Tofu / grilled chicken Shredded carrots Broccoli Crushed peanuts
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