Sweet potatoes Toppings as desired: honey blue cheese walnuts salt & pepper Preheat oven to 425F. Place sweet potatoes on baking sheet with parchment paper or aluminum foil. Poke holes in sweet potatoes with fork. Bake for 60 minutes.
Author: Josh
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Brew 70 – Severnaya (Breakfast Stout)
A Founders Breakfast Stout clone mostly based on the recipe at BYO. Similar to Brew 40 – Severnaya (Breakfast Stout). Steeped (30 min) 22 oz Flaked Oats 1.0 lb Chocolate Malt 12 oz Roasted Barley Malt 9 oz Debittered Black Malt 7 oz Crystal Malt 120L 1.8 oz coarsely ground Espresso Coffee 1.8 oz coarsely […]
1 lb ground beef 1/2 c onion 1/2 c celery 1 T Worcestershire sauce 1 t sugar 1 t mustard 1 can tomato soup Boil celery and onion in 1 c water for 20-30 minutes to cook. Drain. Cook ground beef. Add everything else.
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Brew 69 – Cider
2 gallons of Crane’s Apple Cider 2 campden tablets 1/4 t yeast nutrient 1 t pectic enzyme Brewer’s Best cider house select premium cider yeast 2021-09-08 Sanitized small glass carboy, siphon, and hydrometer. Dissolved 2 campden tablets in the 2 gallons of cider in bucket. I tried to measure the gravity but didn’t have enough […]
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Black Beans – Instant Pot
3.5 c water 1 lb dry black beans Add water and beans to InstaPot. Pressure cook on high for 45 minutes. Quick release.
1 T butter 1 large yellow onion, chopped 3 garlic cloves, minced 1 red bell pepper, finely diced 2 T flour 24 oz chicken/vegetable broth 2 12oz Irish lager 16 oz sharp chedder cheese, shredded 16 oz cream cheese, cubed, room temperature 1 T Worcestershire sauce scallions for garnish Melt butter in skillet. Add onions […]
1 batch of Pasta Dough 1 batch of Pasta Five Cheese Filling 1 batch of Pasta Breading Boil ravioli for 2-3 minutes and set on greased rack. Let cool and dry for a few minutes. For each ravioli, coat with egg mixture then breadcrumb mixture, and place on greased baking sheet. Bake at 425F for […]
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Pasta Breading
2 large eggs 2 T water or milk 1 c italian breadcrumbs 1/4 c Parmesan cheese, grated 1 t garlic powder 1 t salt cooking spray Hand whisk eggs and water in a bowl. In another bowl, combine breadcrumbs, Parmesan, garlic powder, and salt. Stir to combine well.
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Pasta Garlic Cream Sauce
1 1/4 c heavy cream, room temperature 1/3 c chicken/vegetable stock 1/3 c dry white wine 1/3 c Parmesan cheese, grated 2.5 T unsalted butter 1 bulb garlic 1 T fresh parsley, finely diced 1/8-1/4 t ground nutmeg salt & pepper to taste olive oil Roast garlic: Slice tip off garlic bulb to expose all […]