1 sweet potato 1/2 T fresh rosemary 1 T olive oil 1 t salt 1 t pepper Cut sweet potato into slices. Toss in oil and spice mix. Bake at 425F for 25 minutes. Original recipe called for 1 T fresh rosemary. This seemed a bit much. I also used more oil the first time […]
This turned out great and both girls liked it. I thought it might be too wet but after sitting out a while after baking it was not too wet. After making the first time, I cut the hot peppers and basil in half, and changed to put all the basil inside instead of saving some […]
2 lb skinless, boneless chicken breasts 1 T olive oil 20 oz frozen cauliflower rice 16 oz frozen broccoli cuts 2 large eggs, whisked 3 c shredded mozzarella cheese 2 t coarse sea salt 1 t garlic powder 1 t onion powder 2 T butter, melted 1 c shredded Italian cheese blend Preheat oven to […]
1 c cinnamon red hots 4 c boiling water 2 large packages of cherry jello 1 quart applesauce Melt red hots in hot water; stir often. When dissolved, mix in jello packages. About 10 minutes later, mix in applesauce. Pour slowly into 9×13 pan. Refrigerate.
12 oz butterscotch chips 1 c peanut butter 10 oz chex corn cereal 1 c milk chocolate chips Melt butterscotch chips and peanut butter in microwave. Stir in chex until all are coated. Stir in chocolate chips until combined, not melted. Spread on parchment/wax paper. Chill 30 minutes. Transfer to container.
Steeped (30 min; started at 166F) 1.25 lb Chocolate 1.0 lb Crystal 120L 0.5 lb Black Patent 0.5 lb Roasted Barley 1.0 lb Flaked Oats Fermentables 10.0 lb Golden Light LME (60 min) Hops 2.0 oz Summit (60 min) 1.0 oz Fuggle (15 min) 1.0 oz East Kent Goldings (0 min) Misc 10 min: Irish […]
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Brew 67 – 20 Gauge (Pumpkin Spice Ale)
Steeped Grains (30 min) 1.0 lb Munich 0.5 lb Crystal 80L 0.5 lb Carapils Additions 90 min: 75 oz Libby’s 100% Pure Canned Pumpkin 90 min: 8.0 lb Golden Light LME 10 min: 2.5 tsp Cinnamon 10 min: 1.5 tsp Nutmeg 10 min: 1.25 tsp Allspice Hops 60 min: 1 oz Northern Brewer 30 min: […]
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Brew 66 – Diplodocus (Double IPA)
Steeped Grains (30 min; 150-165F) 1.0 lb Crystal 20L 0.5 lb Cara-Pils Sugars 9.5 lb Extra Pale (Pilsen) Malt Extract* 2.0 lb Table Sugar (Sucrose) Hops 75 min: 1.0 oz Summit 20 min: 1.0 oz Simcoe 10 min: 1.0 oz Summit 5 min: 1.0 oz Simcoe 5 min: 1.0 oz Amarillo Dry hopped in secondary: […]
Inspired from https://pinchmegood.com/the-best-healthy-black-bean-burgers/
Base ingredients: 1 c almond milk 1 T honey 1/4 c melted butter 2 2/3 c flour 1 t basil 1 t oregano 1 t italian seasoning 1 t salt 1 t yeast 1 T butter, cut in 4 strips (placed against each side of bread maker) Additions at fruit/nut addition time (~28 minutes): 1 […]